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Haricot beans’ scientific name: Phaseolus vulgaris.
Organic haricot beans are rich in vegetable protein and nutrients, like fibre, enzymes and antioxidants which help to prevent degenerative diseases. In fact, beans are a food with health benefits, which is why they should be included in your diet at least twice a week.
Net weight: 400 g
Drained weight: 240 g