Haricot beans’ scientific name: Phaseolus vulgaris.

Organic haricot beans are rich in vegetable protein and nutrients, like fibre, enzymes and antioxidants which help to prevent degenerative diseases. In fact, beans are a food with health benefits, which is why they should be included in your diet at least twice a week.

Net weight: 400 g

Drained weight: 240 g